07 EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
Section & Chapter notes
Section IISPECIAL PROVISIONS A. Goods for certain categories of ships, boats and other vessels and for drilling or production platforms 1. Customs duties shall be suspended in respect of goods intended for incorporation in the ships, boats or other vessels listed in the following schedule, for the purposes of their construction, repair, maintenance or conversion, and in respect of goods intended for fitting to or equipping such ships, boats or other vessels. 2. Customs duties shall be suspended in respect of: (a) goo
: A heading number placed between square brackets in column 1 of the schedule of customs duties indicates that the heading has been deleted (for example, heading [1519 ]). In an annex to the schedule of customs duties, the placing of the annex's reference between square brackets indicates that the contents of that annex have been deleted (for example, [Annex 7]). SUPPLEMENTARY UNITS c/k Carats (1 metric carat = 2 × 10 –4 kg) ce/el Number of cells ct/l Carrying capacity in tonnes ( 11 ) g Gram gi F/S Gram of fissile isotopes kg H 2 O 2 Kilogram of hydrogen peroxide kg K 2 O Kilogram of potassium oxide kg KOH Kilogram of potassium hydroxide (caustic potash) kg met.am. Kilogram of methylamines kg N Kilogram of nitrogen kg NaOH Kilogram of sodium hydroxide (caustic soda) kg/net eda Kilogram drained net weight kg P 2 O 5 Kilogram of diphosphorus pentaoxide kg 90 % sdt Kilogram of substance 90 % dry kg U Kilogram of uranium 1 000 kWh Thousand kilowatt hours l Litre l alc. 100 % Litre pure (100 %) alcohol m Metre m 2 Square metre m 3 Cubic metre 1 000 m 3 Thousand cubic metres pa Number of pairs p/st Number of items 100 p/st Hundred items 1 000 p/st Thousand items TJ Terajoule (gross calorific value) t. CO 2 Tonne of CO 2 (carbon dioxide) equivalent ( 12 ) — No supplementary unit PART TWO SCHEDULE OF CUSTOMS DUTIES
Chapter 07EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
1. This chapter does not cover forage products of heading 1214 . 2. In headings 0709 to 0712 , the word ‘vegetables’ includes edible mushrooms, truffles, olives, capers, marrows, pumpkins, aubergines, sweetcorn ( Zea mays var. saccharata ), fruits of the genus Capsicum or of the genus Pimenta , fennel, parsley, chervil, tarragon, cress and sweet marjoram ( Majorana hortensis or Origanum majorana ). 3. Heading 0712 covers all dried vegetables of the kinds falling in headings 0701 to 0711 , other than: (a) dried leguminous vegetables, shelled (heading 0713 ); (b) sweetcorn in the forms specified in headings 1102 to 1104 ; (c) flour, meal, powder, flakes, granules and pellets of potatoes (heading 1105 ); (d) flour, meal and powder of the dried leguminous vegetables of heading 0713 (heading 1106 ). 4. However, dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta are excluded from this chapter (heading 0904 ). 5. Heading 0711 applies to vegetables which have been treated solely to ensure their provisional preservation during transport or storage prior to use (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), provided they remain unsuitable for immediate consumption in that state.
Source: Combined Nomenclature legal notes (Annex I to Regulation 2658/87, EUR-Lex).